- Appetizers and Snacks, Dill, Dips and Spreads, Garlic, Mayonnaise, Mushrooms, Sauces, Side Dishes, Sour Cream, Vegetarian Dishes
Mushroom Spread
If you are looking for an appetizer idea this is a great option. It’s easy to make and you can prepare in advance, who doesn’t like that? Also, it’s a one pot dish (if you exclude the strainer) so in my mom of 3 world this would be a perfect dish – minimum effort, no dishes to clean and tastes great.
- Appetizers and Snacks, Beans, Dinner, Peppers, Romania, Side Dishes, Tomato Paste, Tomato Sauce, Vegetarian Dishes
Refried Beans
A homemade recipe for refried beans (however I have to warn you hat there is no frying involved). This dish can be served warm or cold. Great as a side, a dip or a spread.
-
Sautéed Zucchini
I like to keep this recipe simple - zucchini, salt, pepper, olive oil and garlic. You can add more herbs or some balsamic vinegar but the garlic and the salt complements really well the sweetness of the zucchini so I prefer this short list of ingredients.
-
Zucchini and Feta Cheese Fritters
Yesterday I went to the farmer’s market and I got 6 fresh local zucchini. I absolutely love zucchini and my favorite way to eat them is to slice and sautée them with garlic. However, since I got 6 I though I would try both sweet and savory dishes so I used 2 for our potato and zucchini soup for lunch today, 2 went into our zucchini and feta cheese fritters (recipe coming next) and I am saving the last 2 to make zucchini doughtnuts tomorrow.
- Appetizers and Snacks, Bread Crumbs, Dinner, Dips and Spreads, Fish, Garlic, Kale, Onion, Parsley, Potato, Salads, Sandwiches, Side Dishes
Baked Salmon Patties
A great idea for dinner or lunch these Baked Salmon Patties are delicious.
- Appetizers and Snacks, Breakfast, Dinner, Dips and Spreads, Lunch, Main Course, Meat Dishes, Salads, Sandwiches, Side Dishes, Turkey meat
Thanksgiving Leftovers
some ideas about how to incorporate your Thanksgiving leftovers in your meals so it doesn't feel like you eat the same thing and you don't waste the food either.
- Butternut Squash, Kale, Lunch, Pomegranate Seeds, Pumpkin Seeds, Salads, Side Dishes, Sunflower Seeds, Vegetarian Dishes
Butternut Squash and Kale Salad
This salad has everything you need this fall - first it looks absolutely amazing! the perfect blend of colors on and flavors on your table plus it's good for your body.
- Appetizers and Snacks, Cauliflower, Dill, Dips and Spreads, Garlic, Mayonnaise, Romania, Side Dishes, Sour Cream
Cauliflower Dip
This delicious dip is a great for all the garlic lovers!
-
Cabbage and Noodles
My grandmother used to make this dish pretty often, especially during lent. As a child I was not too found of it but now I like it and, to my surprise, my kids also enjoy eating cabbage and noodles, especially my three year old daughter.
-
Rice Pilaf
Still looking for the perfect side dish? Rice pilaf is the one and what a versatile food you can add any vegetables you have in the house, add cheese, walnuts, anything you have on hand and it’s great.