- Cabbage, Desserts, Dinner, Flour, Garlic, Lunch, Main Course, Mushrooms, Onion, Parmesan Cheese, Poland, Potato, Ricotta Cheese, Ukraine, Vegetarian Dishes
Pierogi
My son loves pierogi and we are lucky to have a really good pierogi place nearby. However, I decided to try and make some pierogi myself and I was surprised of how easy it is to make pierogi. Mine don’t look as polished yet but I can assure you that they taste delicious. Tomorrow, October 8, is actually National Pierogi Day so what better timing to try making some?
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Cabbage and Noodles
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Creamy Spinach Salmon
I love salmon! It's easy to cook and tastes delicious, my entire family loves it so it's a win-win dinner option for us. It goes well with so many sides - my favorite include mashed potatoes, rice, farro, steamed potatoes, steamed veggies - or you can serve it over a salad; leftovers can be used in our Baked Salmon Patties recipe.
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Pizza
Friday night is Pizza night in our house. My kids love rolling the dough and crafting their own pizza. It gets a little messy with all the flour and cheese covering the countertops but they seem to enjoy it so I patiently wait until they are done and make sure to add a little more cheese for them before popping the pizza in the oven.
- Appetizers and Snacks, Breakfast, Dinner, Dips and Spreads, Lunch, Main Course, Meat Dishes, Salads, Sandwiches, Side Dishes, Turkey meat
Thanksgiving Leftovers
some ideas about how to incorporate your Thanksgiving leftovers in your meals so it doesn't feel like you eat the same thing and you don't waste the food either.
- Carrots, Garlic, Ginger, Heavy Cream, Lunch, Main Course, Noodles, Parmesan Cheese, Parsley Root, Peppers, Soups, Tomato, Tomato Sauce, Uncategorized
Homemade Tomato Soup
Simply delicious tomato soup.
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Chicken Schnitzel
An easy dinner idea and you can serve it with rice, potatoes, spinach, vegetables, over a salad or turn it into a sandwich. This is a great recipe!
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Cabbage and Noodles
My grandmother used to make this dish pretty often, especially during lent. As a child I was not too found of it but now I like it and, to my surprise, my kids also enjoy eating cabbage and noodles, especially my three year old daughter.
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Pierogi
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Baked Chicken Breast
Chicken can be delicious when cooked right. However, it’s very easy to end up with a too dry or too chewy version. Here is a great recipe for baking chicken breast or chicken tights.
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Grilled Salmon
Grilled Salmon is one of my favorite dishes of the grill. When seasoning the salmon feel free to play with the spices and fresh herbs. No exact quantities on this recipe as they depend on the size of the fish and your taste buds. If you prefer more herbs, add more herbs; if you like garlic, add more garlic. Be careful with the wine and lemon juice, don’t put too much as you need to wrap the salmon in the aluminum foil without spilling the juices. Usually I serve the grilled salmon with rice and potatoes.
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Penne Pasta with White Wine & Garlic Sauce
This is a quick Pasta Sauce recipe that you can make with any leftover meat you have – grilled, broiled, pan-broiled, roasted – chicken, beef, pork, turkey, pancetta, ham. We tried it all and it works very well.
