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Eastern European Cuisine

Follow our family and try some Eastern European inspired recipes

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  • Carrots,  Garlic,  Ginger,  Heavy Cream,  Lunch,  Main Course,  Noodles,  Parmesan Cheese,  Parsley Root,  Peppers,  Soups,  Tomato,  Tomato Sauce,  Uncategorized

    Homemade Tomato Soup

    September 19, 2017 /

    Simply delicious tomato soup.

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    Chicken and Dumplings Soup

    November 25, 2018

    Acorn Squash Soup

    November 17, 2017
  • Chicken Breast,  Czech Republic,  Hungary,  Main Course,  Meat Dishes,  Onion,  Peppers,  Romania,  Stews,  Tomato

    Chicken Paprikas with Dumplings- Romanian recipe (Paprikas de Pui)

    August 24, 2015 /

    Chicken Paprikas is a great dinner idea and it’s pretty easy to make. This is definitely one of my kids favorite dish! Usually I make a double quantity of dumplings as they want extras. I have this recipe from my mom but it’s a Hungarian inspired recipe and there are different variations so you can definitely make this your own and if you feel something else is needed, maybe you have a favorite vegetable you want to add or change the meat type go ahead. What makes paprikas a paprikas is the tomato sauce, paprika and the dumplings – those are an insanely delicious combination so keep those in your recipe.

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    Chicken Schnitzel

    May 13, 2016

    Chicken and Dumplings Soup

    November 25, 2018
  • Cucumber,  Feta Cheese,  Ingredientgs,  Lunch,  Onion,  Romania,  Salads,  Side Dishes,  Tomato

    Summer Salad (Salata)

    November 15, 2010 /

    With all the dressings existent on the market I still prefer a simple oil and vinegar/lemon juice dressing. Maybe I’m not used to it since we didn’t have any dressings while I was growing up, but I feel that the dressing takes away from the flavor of the vegetables.

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