I love salmon! It's easy to cook and tastes delicious, my entire family loves it so it's a win-win dinner option for us. It goes well with so many sides - my favorite include mashed potatoes, rice, farro, steamed potatoes, steamed veggies - or you can serve it over a salad; leftovers can be used in our Baked Salmon Patties recipe.
This Spinach Potato Frittata is easy to make and you can prepare everything the night before and just bake it in the morning. As long as you have eggs you can pretty much make a frittata with anything you have in the fridge.