- Cabbage, Desserts, Dinner, Flour, Garlic, Lunch, Main Course, Mushrooms, Onion, Parmesan Cheese, Poland, Potato, Ricotta Cheese, Ukraine, Vegetarian Dishes
Pierogi
My son loves pierogi and we are lucky to have a really good pierogi place nearby. However, I decided to try and make some pierogi myself and I was surprised of how easy it is to make pierogi. Mine don’t look as polished yet but I can assure you that they taste delicious. Tomorrow, October 8, is actually National Pierogi Day so what better timing to try making some?
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Cabbage and Noodles
My grandmother used to make this dish pretty often, especially during lent. As a child I was not too found of it but now I like it and, to my surprise, my kids also enjoy eating cabbage and noodles, especially my three year old daughter.