Follow our family and try some Easter European inspired recipes
My son loves pierogi and we are lucky to have a really good pierogi place nearby. However, I decided to try and make some pierogi myself and I was surprised of how easy it is to make pierogi. Mine don’t look as polished yet but I can assure you that they taste delicious.
Tomorrow, October 8, is actually National Pierogi Day so what better timing to try making some?
Usually made with beef, this salad is a staple appetizer in Romania and is usually served for Easter and Christmas.
Continue reading “Potato Salad with Chicken (Romanian Boeuf Salad)”
The Korovai is a traditional Ukrainian bread used at wedding and symbolizing the family. This bread is shared with the wedding guests as a symbol of prosperity and good luck.
This recipe was submitted by one of our Ukrainian readers. It looks delicious! Fish and onion on the bottom, then its layered with potato, carrot, egg, and beets…. And mayo… Yummmm