Apple and Pear Cake

I think this recipe would work very good even with plums or apricots. I tried it with apples and pears and it was delicious. if you serve it warm you can try to add a scoop of vanilla ice-cream on top.

Ingredients:

• 2 eggs
• 1/2 cups milk ( i used almond milk, but regular milk or coconut milk should also work well)
• 1/2 cups oil
• 2 cups flour
• 1 cup sugar
• 1 teaspoon baking powder
• lemon zest from one lemon
• 2 teaspoon vanilla extract
• 3 pears & 3 apples or any other combination of the two – peeled, cut in half and sliced
• 1 teaspoon cinnamon

Preparation:

• Beat the eggs and add all the other wet ingredients (milk, oil, vanilla extract), mix everything together
• Mix the dry ingredients (except for the cinnamon) and with a spoon fold them into the wet ingredients
• Cover a 9″ or 10″ round cake pan with baking paper and pour the batter into the pan
• Add the sliced apples and pears on top and sprinkle the cinnamon
• Bake at 350 for about 45 minutes or until golden brown

Enjoy and Here is another recipe for Apple cake!