Apple and Pear Cake

I think this recipe would work very good even with plums or apricots. I tried it with apples and pears and it was delicious. if you serve it warm you can try to add a scoop of vanilla ice-cream on top.

apple and pear cake

Ingredients:

  • 2 eggs
  • 1/2 cups milkĀ ( i used almond milk, but regular milk or coconut milk should also work well)
  • 1/2 cups oil
  • 2 cups flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • lemon zest from one lemon
  • 2 teaspoon vanilla extract
  • 3 pears & 3 apples or any other combination of the two – peeled, cut in half and sliced
  • 1 teaspoon cinnamon

Preparation:

  • Beat the eggs and add all the other wet ingredients (milk, oil, vanilla extract), mix everything together
  • Mix the dry ingredients (except for the cinnamon) and with a spoon fold them into the wet ingredients
  • Cover a 9″ or 10″ round cake pan with baking paper and pour the batter into the pan
  • Add the sliced apples and pears on top and sprinkle the cinnamon
  • Bake at 350 for about 45 minutes or until golden brown

Enjoy and Here is another recipe for Apple cake!

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